Delicious and sustainably grown shellfish from pristine Western Australian waters.







Our aquaculture farms benefit from the warm Leeuwin Current, producing premium quality shellfish with an unparalleled clean and pure taste. We want our shellfish to be enjoyed for generations to come and aim to grow it in a way that respects the environment and ensures a healthy future.



Celebrate the new year at COPIA with an afternoon of Albany Rock Oysters and Ampersand wines.
Join us for live oyster shucking with That Oyster Lounge, alongside complimentary tastings of delicious Ampersand wines, thoughtfully curated and hosted by Sommelier Sofia Giros.
Join the Shucks and Nibs team for freshly shucked Albany Rock Oysters in the charming Kalamunda Hotel.
On Sunday 22nd February enjoy a half dozen Leeuwin Coast Albany Rock oysters and two glasses of Leeuwin Estate Sparkling Wine for just $45!
Enjoy live oyster shucking by That Oyster Lounge during Sunday lunch service to celebrate the craftsmanship and local flavours of Leeuwin Coast and Leeuwin Estate.
Join Perth's Oyster King Jerry Fraser at Scott Bridger's seafood focussed Pearla & Co for freshly shucked oysters on a Sunday afternoon.